The complex flavor of Chinese five-spice powder and the sweet-sour taste of plum sauce combine beautifully in this memorable dish. You'll find these Asian ingredients in Asian markets and in most supermarkets.
Saturday, July 10, 2004
Yet another . . .
Ellen from MAC, who was evidently feeling hungry today, points us to this recipe for Five-Spice Shrimp And Noodles With Plum Sauce.
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